San Marcos Peppers – Chipolte – Case of 24 – 7.5 oz

SAN MARCOS CHILPOTLE PEPPERS IN ADOBO SAUCE PAIRS THE FIERY FLAVOR OF SMOKY CHILPOTLES WITH A TOMATO-BASED PUREE SEASONED WITH ONIONS, GARLIC AND PAPRIKA. LADLE THE SAUCE OVER SCRAMBLED EGGS FOR AN EYE-OPENING BREAKFAST, OR ADD IT TO TACO MEAT TO TURN UP THE HEAT. WE CREATE THIS RECIPE WITHOUT PRESERVATIVES AND PACKAGE THE PEPPERS IN A 7.5 OZ. CAN.